The time to start healthy eating habits is now

Obesity is the number one risk factor for diseases of lifestyle, according to Discovery Vitality’s most recent ObeCity Index. This means that the risk for chronic conditions like heart disease, high blood pressure, and stroke significantly increases in people who are overweight, and even more so for those who are obese.

Discovery Vitality’s Health Active Kids report found that 23% of girls and 10% of boys aged 10-14 in South Africa are overweight or obese. Further, 27% of girls and 9% of boys aged 15-17 are overweight or obese. The report noted that, without intervention, obese children almost always grow up to be obese adults.

This is why it’s so important to start your kids off with healthy habits while they are still young. It will greatly increase the chances of them carrying those good habits into their adult lives.

Make better choices when shopping

Of course, when it comes to diet, fresh fruits and vegetables always top the table for the most nutritional value. But even the dietitians who compile the Vitality HealthyFood catalogue know that sometimes convenience foods are just too convenient to resist! When this happens, it’s still possible to make a relatively healthy choice by checking the label.

If you don’t examine your food labels, you could end up buying products that are far higher in salt, sugar, saturated, or trans fat than you imagine. Knowing how to interpret a nutrition label will help you make smarter choices.

Learn to examine packaged food labels

There are two main parts to a nutrition label: the first deals with the values of each nutrient in the food; the other deals with the ingredients. When you’re looking at a label to see how healthy a product is, it’s important to look at both. For instance, you can check the ingredients to see if the product contains added sugar, because some products list it under names you may not recognise, like maltose or dextrose. The nutritional information table will then tell you the amount of sugar in the product.

Tips to interpret the nutritional information table

When buying packaged foods, check that at least some of these criteria in the typical nutritional values table are met to make sure the product is a healthier option:

Low in fat or fat-free: the product should contain no more than 3g of fat per 100g and no more than 1.5g of saturated fat per 100g for solid foods. It should also not contain more than 10% of total energy from saturated fat. Liquid foods should not contain any more than 0.75g per 100ml of saturated fat.
Low in sugar: solid food products should not contain any more than 5g of sugar per 100g and no more than 2.5g per 100ml for liquids.
High in fibre: Look for products that contain 6g or more fibre per 100g.

Products that have added vitamins and minerals are also a good choice.

What to look out for in the ingredients list

In the ingredients list, check:

Any carbohydrates should preferably be whole grains. Avoid foods that list bleached flour, as this is unhealthier white flour.
Salt, sugar, and added fats should be listed towards the end of the list rather than towards the beginning.
The added salt content should be below 500mg of sodium. Remember that salt may be listed as sodium benzoate, disodium, sodium nitrate, or monosodium glutamate.
Watch out for ingredients that end in ‘ose’, like ‘maltose’ – they’re sugars.

To make it easier to spot healthier food options when you shop, activate the Discovery Vitality HealthyFood benefit. This benefit rewards you for your healthy choices by giving you up to 25% cash back at Pick n Pay or Woolworths for every HealthyFood item you buy, making a healthy diet more affordable. Plus, you can earn up to 1 000 Vitality points a month for buying HealthyFood, increasing your Vitality status for even rewards! Activate the HealthyFood benefit here or visit www.discovery .co.za for more.

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